Rice
Hollan Hallrow supplies Basmati and Non-Basmati rice to institutional buyers, sourcing agencies, and private-label brands across regulated and semi-regulated markets. Our rice exports are sourced, processed, and packed to support repeatable trade with consistent specifications, traceable documentation, and compliance with destination requirements.
Non-Basmati Rice (Versatile and Efficient)
Our Non-Basmati rice category includes varieties that are widely used in institutional kitchens, retail brands, and large volume supply chains:
01
SONA MASOORI RICE
Sona masoori is a lightweight and aromatic medium-grain rice.It is known to have small percentages of protien while being low in fat and cholesterol.
02
IR 64 Rice
IR 64 is a widely used long-grain parboiled rice known for consistent quality, uniform grain size and dependable cooking performance.
03
Ponni Rice
Cultivated across Tamil Nadu, especially in the Cauvery delta region. Medium-grain with a soft bite and balanced starch level. Widely used for daily South Indian meals, sambar rice and curd rice.
04
SUGANDHA NON-BASMATI RICE
Sugandha Basmati Rice is highly aromatic and is appreciated for its slender grains and delicious taste.
Form of Rice
Hollan Hallrow handles multiple commercial forms of rice depending on buyer needs:
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Raw Rice – Standard milled rice, unsteamed
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Steam Rice – Parboiled for enhanced handling and shelf performance
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Brown Rice – Dehusked whole grain for specific market or product needs
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Parboiled Rice – Preserved for industrial or certain consumer channels
These forms are offered with packing configurations that respect export weight conventions (bulk bags, lined bags, FCL container packs, private-label cartons).
Market-Specific Supply Standards
We position our rice exports for destination market alignment rather than generic inventory push. This means:
Pesticide-residue-free rice options are available where required and backed by laboratory testing to verify compliance with international MRL thresholds.
01
One,
Specifications and testing aligned with EU import regulations and Maximum Residue Limits (MRLs) where required
02
Two,
Compliance with North American and Singapore market expectations
03
Three.
Export-ready documentation, labels, and packing lists tailored to port of discharge requirements
Specifications
and Documentation
For every rice export shipment,
we provide:
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Harmonised System (HS) codes and commodity classification
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Certificate of Origin (COO)
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Laboratory test certificates where applicable (moisture, purity, pesticide residue testing)
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Market-specific labeling and documentation
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Packing lists, commercial invoices, and export permits as required by destination authority
Documentation is prepared to support customs clearance without ambiguity.
Customisation and
Buyer Collaboration
We work with buyers to align on:
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Grain quality specifications (SG, broken % limits, length categories)
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Preferred packing formats
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Required testing and certificates required by your import regime
Requests for special testing protocols, private-label packs, or specific compliance requirements are integrated into individual trade discussions.
Trade and Supply Inquiries
Basmati Rice (Premium Long-Grain Aromatic)
Our Basmati rice offerings focus on long-grain aromatic types commonly specified by institutional and private-label buyers.
Typical examples include but are not limited to:
01
1121 BASMATI RICE
1121 Basmati Rice has the world's longest grain, before as well as after cooking and gives 30% more volume than any other Basmati variety.
02
1509 BASMATI RICE
1509 Basmati Rice variety has the longest grain, which can go up to 8.5 mm.
03
1718 BASMATI RICE
A new basmati variety, called 1718 is an improved version of the iconic pusa 1121.
04
1401 & Pusa variants
1401 is an improved version of aromatic hybrid Basmati Rice. Pusa Basmati Rice is a hybrid variety of Basmati rice.